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The nose and palate are intense and persistent with notes of delicate white flowers and stoned fruits. The palate is fresh and well balanced with a long, clean finish.
One of the main protagonists in the renaissance of southern Italian wines, Feudi di San Gregorio has carved out a reputation for making truly world-class wines in less than 30 years. The company began in the mid-1980s with the aim of safeguarding local traditions, unlocking the potential of key indigenous grapes (Fiano, Greco, Falanghina, Aglianico) and rediscovering less planted grapes such as Syrica.
The beautiful Feudi di San Gregorio vineyards are spread out over lush and gentle hills in Sorbo Serpico, about an hour from Naples and Mount Vesuvius. The soils are uniquely volcanic, sandstone and marl. Each vineyard is closely monitored with a meteorological station, and the technologies of the new state-of-the-art wine cellar ensures that each vintage comes as close to perfection as possible.
Fermentation in stainless steel tanks at 16-18°C, followed by 5 months maturation on its lees in stainless steel tanks.
Ideal as an aperitif or can accompany various types of antipasti, fish & cheese dishes.
Wine Spectator, 88 Points, 2015
Producer: Feudi di San GregorioGrape Varieties: FalanghinaOptimum Drinking: Within 4 yearsWine Style: Dry well balanced whiteAlcohol by Volume: 13%Closure: Natural CorkCountry: ItalyStyle / Colour: White
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