On the nose this wine shows wild black fruit and liquorice aromas. On the palate, it is well balanced with juicy black fruits and spicy notes supported by soft well-structured tannins
One of the main protagonists in the renaissance of southern Italian wines, Feudi di San Gregorio has carved out a reputation for making truly world-class wines in less than 30 years. The company began in the mid-1980s with the aim of safeguarding local traditions, unlocking the potential of key indigenous grapes (Fiano, Greco, Falanghina, Aglianico) and rediscovering less planted grapes such as Syrica.
The beautiful Feudi di San Gregorio vineyards are spread out over lush and gentle hills in Sorbo Serpico, about an hour from Naples and Mount Vesuvius. The soils are uniquely volcanic, sandstone and marl. Each vineyard is closely monitored with a meteorological station, and the technologies of the new state-of-the-art wine cellar ensures that each vintage comes as close to perfection as possible
Fermentation and maceration in stainless steel tanks for 2-3 weeks, followed by 8-10 months maturation in stainless steel vats. The wine is then aged for 6 months in bottle before release.
Ideal with roasts.
The technical information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change according to vintage
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