1904 marks the year in which Maison Arthur Metz was created.
Designation : Crémant d'Alsace BRUT
Location : The vineyard stretches from the Lower Rhine to the Upper Rhine between the Vosges and the Plaine d'Alsace.
Soil: The Alsace region comprises a wide variety of terroirs, all different from one another
Grapes : A blend of Auxerrois, Pinot Blanc, Pinot Gris, Pinot Noir & Chardonnay
Vinification : The grapes are manually harvested at perfect maturity. Traditional method: bottle fermentation. Ageing on laths, which gives incomparably delicate bubbles and a generous sensation of smoothness.
Colour : Pale yellow, green reflections. Abundant foam with rapid and fine bubbles.
Nose : Expressive with notes of white fruits such as pear and apple
Palate : Frank attack, beautiful liveliness that continues on to a very pleasant finish. The taste is reminiscent of those flavours and smells detected on the nose. An elegant wine.
Drink : Perfect as an aperitif
The technical information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change according to vintage
Be the first to Write a Review for this item!