Highly acclaimed and highly quaffable Champagne.
A delicate yet rich, Pinot Noir-based rosé from a Pinot Noir specialist, this has a fine mousse, wonderful texture and deliciously tangy finish. Beautiful!
The Pinot Noir grapes are pressed for up to 2 hours to extract the jus de presse, then vinified and blended to give this delicate and delicious rosé Champagne. Champagne must age for a minimum of 15 months before release. Gremillet age all their Rosé Champagnes for a minimum of 22 months to ensure that the wines are not too young and have married all the elementsTasting NoteQuaff liberally, well chilled, but also perhaps with roast duck, mild cheeses or fresh berries
The technical information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change according to vintage
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