Their wines received immediate success with three medals from three wines in their first competition.
Grapes: 100% Sauvignon grapes from a selection of vineyards in Marlborough
Vinification: In temperature controlled stainless steel tanks.
Colour: Green with straw tinges
Serve: Chilled as an aperitif or to accompany seafood, white meats and light pasta dishes.
Taste: A well rounded and fresh wine with a delicate aroma of sweet honeysuckle, tropical fruits and a subtle hint of herbs. An ideal wine to be served by the glass.