Organic
Borsao Bole Garnacha, Campo de Borja

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Borsao Bole Garnacha, Campo de Borja

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Production

Produced from 15-30 year old Garnacha vines from selected vineyards at 500-600m altitude and 10 year old Syrah vines. The poor stony, sandy soils, low night-time temperatures and moderate yields give grapes with excellent colour, extract and acidity. Fermented at 22-25C with 15 days maceration followed by 3 months maturation in French oak barriques (new or 2nd year).

Tasting Note

Intense ripe plum and cherry aromas combine with sweet toasty oak on the nose. A rich, warm, generous palate with concentrated blackberry fruit, backed by acidity and ripe tannins. Good concentration with coffee and spicy vanilla notes - bright through to the finish.

Food Match

Try with meaty, full-flavoured sausages, or steak with peppercorn sauce. 

 

Producer:  Bodegas Borsao
Grape Varieties:  Grenache / Garnacha
Optimum Drinking:  Within 5 years
Wine Style:  A warm, generous red from Campo de Borja's star producer
Alcohol by Volume:  15%
Closure:  Natural Cork
Country:  Spain
Style / Colour:  Red

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