Vina Dagaz Estate Carmenere

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Vina Dagaz Estate Carmenere

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Blend: 100% Carmenere
Location: Colchagua Valley
Alcohol: 14.5% ABV
Tasting Note:

Elegant nose, with blackberry, black & red pepper, cinnamon, tobacco, and spices. In the mouth it has a good structure, a pleasant acidity, great persistence, and a long finish.

Vinification:

5 days cold soak followed by fermentation for 15 days and a further 12 days maceration. Aged for 14 months in French oak barrels.

Food Match:

Roast beef, ribeye steak, Lamp rump chops, vegetable tagine.

Producer:  Vina Dagaz
Grape Varieties:  Carmenere
Optimum Drinking:  Within 6 years
Wine Style:  Rounded with concentrated berries and spice
Alcohol by Volume:  14.5%
Closure:  Cork
Country:  Chile
Style / Colour:  Red

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