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Producer: Bodegas PinordGrape Varieties: 90% Tempranillo, 10% Cabernet SauvignonOptimum Drinking: Within 6 yearsWine Style: Ripe fruit with well integrated tanninsAlcohol by Volume: 12%Closure: Natural CorkCountry: Spain
Availability:
Wine makers notes for Clos de Torribas
Grapes: 90% Tempranillo, 10% Cabernet Sauvignon
Vinification: The wine was slowly fermented in stainless steel before being cask aged.
Appearance: Plum red with dark ruby undertones.
Taste: An intense aroma of ripe Mediterranean fruit and vanilla from the barrel ageing. It is light on the palate, yet not lacking in body. The tannins have integrated well during the ageing process to leave a very pleasant finish.
Serve: At room temperature with roast poultry or lamb, stuffed peppers or cheese.
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