Sixteen Ridges Pinot Noir Early Red


Sixteen Ridges Pinot Noir Early Red

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Tasting Note

A deep ruby medium bodied wine with aromas of violet, cherries, and a touch of toasted oak following onto the palate. Soft tannins and a hint of oaky vanilla, lead to cherry, blackberry and summer fruits into a long dry finish. 

Pair with roasted lamb, duck or other game; mushroom risotto; or grilled lobster. Pair with a crispy roast duck, slow roasted lamb, or a rich mushroom dish.


Made by director/winemaker Simon Day who grew up on an English vineyard and has 25 years’ experience making wine in England and abroad. Simon is a viticultural consultant, he has recently established the first UK based vine nursery.  He is also an award-winning cider maker - the first to produce an ice cider in the UK and now innovative co-ferments.


Alcohol: 12%

Total Acidity: 6.3g/l as tartaric

Residual Sugar 2.3g/l; pH: 3.20

Allergens: contains Sulphites


Producer:  Sixteen Ridges
Grape Varieties:  Pinot Noir
Optimum Drinking:  Within 3 years
Wine Style:  A light to medium bodied red
Alcohol by Volume:  12.5%
Closure:  Screwcap
Country:  England
Style / Colour:  Red

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