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Producer: Vina Litoral VentoleraGrape Varieties: 100% Sauvignon BlancOptimum Drinking: Within 5 yearsWine Style: Highly aromatic dry whiteAlcohol by Volume: 13%Closure: ScrewcapCountry: Chile
Ignacio Reccabarren is the godfather of modern winemaking in Chile and he has started a joint venture with cool climate grape grower, Vicente Izquierdo. The vineyards are situated in the trendy cool climate region of Leyda, just 6 miles from the Pacific Ocean. The salty sea breezes help to produce wonderfully aromatic and zesty wines.
Tasting Note: Intense citrus and nettles on the nose. Real depth of flavour and intense long finish with good acidity. The fruit produced is intensely flavoured and loaded with minerals.
Style: Medium bodied.
Variety: 100% Sauvignon BlancViticulture: Hand picked from young vines.Region: Leyda ValleySoil Type: Poor granitic soilsWinemaker: Ignacio ReccabarrenClosure: ScrewcapFermentation: Fruit was destemmed, crushed and the juice was left in contact with the skins for up to 20 hours. The wine was fermented under cool conditionsAlcohol: 13%Total Acidity: Residual SugarFood: Fish, seafood, poultry, tomatoes, green beans. Goats cheese, parmesan
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