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Olifantsberg Grenache Blanc 2016, Breedekloof

Olifantsberg Grenache Blanc  2016, Breedekloof
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Our Price:  £16.10Earn 16 Loyalty Points
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Producer:  Olifantsberg
Grape Varieties:  100% Grenache Blanc
Optimum Drinking:  Within 5 years
Wine Style:  Rich textural balanced white
Alcohol by Volume:  13.5%
Closure:  Natural Cork
Country:  South Africa

Availability:  

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Olifantsberg Grenache Blanc 2016, Breedkloof

Richly textured and beautifully balanced, with delicious notes of stone fruits, lime blossom and green herbal notes with a hint of salinity on the finish.

Producer Note
Olifantsberg is passionate about producing authentic wines with a true sense of place, which reflect the unique location of their vineyard. The focus is on sustainable
farming and winemaking practices, resulting in limited intervention in the both the vineyard and cellar. The team are fully committed to understanding their terroir and managing their natural resources through conservation, which adds to the singularity of their wines. The unique terroir with its combination of schist soils,
constant winds and elevation, produce concentrated fruit that results in elegant, fresh and age-worthy wines.

Vintage
2016 was one of the best years for white wine in South Africa. The warm, dry vintage produced small, ripe berries with concentrated flavours. This vintage offers a great ageing ability with the wines showing wonderful purity of fruit and elegance.

Vineyard
The vineyards are located on the fertile slopes of the Olifantsberg Mountain Range where they endure large diurnal temperature differences and strong winds, at
altitudes from 250 to 450 metres above sea level. During the winter the mountain peaks are snow covered, keeping the vines dormant for longer. Cold winters,
coupled with the summer winds, ensure the slow ripening of the grapes, which helps to maintain healthy vines and contributes freshness and elegance to the wines. The soils in the vineyard comprise a shale, granite and slate, which lends structure to the resulting wine. The vineyards are farmed in a sustainable manner, helping to maintain the biodiversity within the vineyards and soils. The vines are trained “sur echalas”, a bush vine supported by a wooden vertical support; which helps to
produce more concentrated fruit on the lower potential soils in these mountainous vineyard sites.

Winemaking
The grapes were whole bunch pressed to ensure an elegant extraction of colour, aromas and flavours. Natural fermentation took place in seasoned French oak barrels and large oak foudres which added layers of complexity. The wine was aged for 10 months on its fine lees, adding texture and richness.

Tasting Note
A unique style of Grenache Blanc which shows delicacy and finesse. Subtle aromas of lime blossom combine with green herbal notes, white peach and quince through to a beautifully balanced and richly textured palate with a delicious saline hint on the finish.

Serving Suggestion
Accompanies seafood, rich fish dishes or cuisine with a subtle hint of spice.

Grape
Grenache Blanc 100%


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