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Producer: Gaia WinesGrape Varieties: 100% AgiorgitikoOptimum Drinking: Within 8 yearsWine Style: Full bodied smooth redAlcohol by Volume: 14%Closure: Natural CorkCountry: Greece
Tasting Note: Simply stunning - sweet, serious and velvety. Great depth and complexity with loads of black and red fruits with powerful yet smooth tannins. A top red not just from Gaia Estate but in our opinion, the whole of Greece.
Style: Full bodied
Variety: 100% Agiorgitiko
Viticulture: Sourced from low yielding Agiorgitiko vines on southwesterly slopes at 650 metres altitude. Natural fining and no filtration.
Soil Type: Volcanic
Winemakers: Leon Karatsalos and Yiannis Paraskevopoulos
Closure: Natural cork
Fermentation: Macerated for a lengthy period then the wine was matured in French oak casks for 12 months.
Food: Rich pastas, casserole, steak.
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