Sunset Point Zinfandel Blush 2009

Sunset Point Zinfandel  Blush 2009

Sunset Point has a good structure and body and a refreshing acidity, allied to chunky curranty fruit. It is made from Zinfandel sourced from the sun-drenched vineyards of California.

Grapes:                        100% White Zinfandel

Vineyards:                    Sunset Point is produced from some of California’s best Zinfandel grapes. To make White Zinfandel, the fruit is harvested and then fermented and aged entirely in stainless steel tanks to preserve its crisp, delicate, berry fruit flavours.

Vinification:                   100% stainless steel, alcohol 10,5%, residual sugar 22 g/l

Taste:                           The white Zinfandel displays classic red berry and pink grapefruit aromas augmented by hints of black pepper and wild herbs. In the mouth, its delicate berry flavours have a refreshing citric edge and a light pepper spice tone. 

Serve:                          Moderately sweet and well-balanced, with a crisp finish, it’s a delightful accompaniment to a wide range of dishes, from picnic food, grilled salmon and roast chicken to country ham and Asian stir-fry.