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Producer: Weingut RablGrape Varieties: 100% GewurztraminerOptimum Drinking: Within 6 yearsWine Style: Well balanced spicy sweetnessAlcohol by Volume: 13%Country: Austria
Located in the prestigious Kamptal-Donau (Danube) wine region of Austria, Rabl winery enjoys a wine growing tradition which goes back to 1828 and which is now under the careful eye of Rudolf Rabl Jr. The estate comprises 50 hectares around the hills of Langenlois. The vines are strictly pruned and yields are kept low to obtain good extract in the grapes which are harvested by hand. Temperature controlled fermentation and maturation takes place in stainless steel or in wooden barrels in a cellar that is located 7 meters underground.
Kamptal Donau is the best area for the production of fine Gruner Veltiner wines, the signature white grape for Austria.
Grape: 100% Gewurztraminer
Vinification: Made from late picked grapes, the wine started fermentation spontaneously in stainless steel tanks. It was aged in tank for 8 months.
Tasting note: This wine shows a fine bouquet of roses and delicate spicy fruit with a full, creamy flavour and good structure. The sweetness (residual sugar 35 grams/litre) is well balanced.
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